Friday, November 21, 2014

Down with the turkey and up with the steak

           I think that instead of turkey on thanksgiving everyone should have something better. That thing that is better is steak. Why steak? Why not? Steaks sound better then a big twenty two pound turkey thats going to dry out. You cook the turkey for over twenty four hours to throughly cook it. the aroma of the turkey just lingers through the house and your mouth never keeps watering. All you can think of is how juicy that turkey is going to be until you have your first bite. That first bite is such a let down from the anticipation gained from just smelling it cook all day. Dry turkey meat is so hard to wash down your throat while a nice juicy steak never disappoints.

          Steak has more protein and flavor than turkey. A lot of condiments go with steak, but not as many go with thanks giving turkey. You can enjoy your steak to the temperature of your liking. A steak doesn't have to be cooked throughly so you don't risk over cooking it and drying it out. Turkeys can carry the virus salmonella. Salmonella is not good if a human eats it. It causes all sorts of pain in your body. Where steak doesn't have as high of a risk to have salmonella. Thats why we should stop eatting gross dried out turkey eat a nice juicy steak.

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